Tag Archives: Garlic

Sunday Gravy with Meatballs and Sausage

Exhausting weekend, each second of the day promised to an activity…Saturday morning  dress fittings for my sister’s wedding, followed by singing in a church service, followed by stage managing a Doo Wop show at the clubhouse…then up really early to … Continue reading

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Game Day Salsa!

This is a non-fat salsa that is ZERO Weight Watchers Points Plus. I’m going to my sisters for Super Bowl Sunday, and we are having a Mexican themed feast. So…here’s my contribution to the festivities! First, a Weight Watchers friendly … Continue reading

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Low Point Cucumber and Yogurt Soup – Fired or Iced

I know, sounds kinda weird, making a cucumber soup in the dead of winter, but hey! I live in Florida and right now it’s about 72 degrees, so this is a good dish for my Weight Watchers tracker.  This soup … Continue reading

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Crazy-Busy Social Director

Where have I been? Well it’s the start of “season” in South Florida and that means my job takes over my life. I work for an over (active) 55 country club community and this is the time when the Snowbirds … Continue reading

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End of Summer (start of diet) Veggie Soup

This is a nice soup, the one I always make when I’m ready to start Weight Watchers. It’s amazingly versatile, usually based on whatever leftover veggies I have in my fridge to use up on a Saturday before I visit … Continue reading

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Chicken in White Wine Sauce with Potatoes

My Dad loved to cook. One of his favorite things to do was to cook a delicious meal for family and friends to enjoy. He had a wonderful palate, and could meld flavors together into scrumptious tasty concoctions that we … Continue reading

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Friday night dinner and calming of the nerves

Today I had a pre-opt appointment at my plastic surgeon‘s office.  I am a breast cancer survivor and going on 4 years, so I finally made the decision to have some reconstructive surgery to even things out.  I’m a little … Continue reading

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A Simple, Authentic Pasta Dish

My friend Frank gave me this recipe. His parents are both Italian, and lived half of their life in Italy. They once owned an Italian restaurant and this simple little dish is a beautiful example of old time Italian cooking. … Continue reading

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